Kaapzicht Classic Red 2003

Technical Analysis

Winemaker - Danie Steytler
Main Variety - Cinsaut
Alcohol - 14.16 %vol
pH - 3.63
RS - 2.1 g/l
Total Acid - 5.6 g/l
Appellation - Stellenbosch


Type - Red


Wine magazine - Best Value for money Award

Tasting Notes

Wine magazine-Best Value for money Award
Rich ruby colour with succulent red and black berry fruit on the nose; a good dash of oak aromatics adds sweet complexity. Medium bodied with well rounded ripe tannins and plump fruit providing an easy drinking, juicy mouthful.

Ageing Potential

3 - 6 years

Blend Information

35.4% Cinsaut, 29.8% Cabernet Sauvignon, 25.6% Merlot, 9.2% Shiraz

In The Vineyard

Vines planted in Clovelly type soil. Yield of 8 tons per hectare.

In The Cellar

The cultivars were vinified separately and then blended together. NT112 yeast was used. Pumping over was done 3 times per day in red wine tanks. Some French oak staves were used in the tanks to give the wine some complexity.

Other Vintages

Wine Wine Maker Main Variety
Kaapzicht Classic Red 2007 - Discontinued Danie Steytler Cinsaut
Kaapzicht Classic Red 2005 Danie Steytler Cinsaut
Kaapzicht Classic Red 2004 Danie Steytler Cinsaut
Kaapzicht Classic Red 2003 Danie Steytler Cinsaut
Kaapzicht Classic Red 2002 Danie Steytler Cinsaut

  +27.219061620       +27.219061622       exports@kaapzicht.co.za
M23 Bottelary Road Stellenbosch P.O. Box 5, Sanlamhof, 7532, South Africa
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