Kaapzicht Combination 2004

Technical Analysis

Winemaker - Danie Steytler
Main Variety - Chenin Blanc
Alcohol - 12.78 %vol
pH - 3.34
RS - 3.8 g/l
Total Acid - 5.9 g/l
Appellation - Stellenbosch

Characteristics

Type - White


Accolades

Selected for Swiss Air Lines

Tasting Notes

Selected for Swiss Air Lines
The light tropical fruit salad flavours of Chenin Blanc is lifted with zesty lemongrass and Cape gooseberry tones from the Sauvignon Blanc component; fresh and easy-drinking.

Ageing Potential

2 - 3 years

Blend Information

70% Chenin Blanc, 30% Sauvignon Blanc

In The Vineyard

Vines planted in weathered granite topsoil and crumbly clay sub-soil. Yield of ±10 tons per hectare.

In The Cellar

The Chenin Blanc and Sauvignon Blanc are made separately in the reductive method, the juice is given up to 24 hours skin contact and 2 ½ months on the leese before sulphuring up. The two wines are then blended together to produce the best Combination of both cultivars.


Other Vintages

Wine Wine Maker Main Variety
Kaapzicht Combination 2013 - Discontinued Danie Steytler Jnr Sauvignon Blanc
Kaapzicht Combination 2012 Danie Steytler Jnr Sauvignon Blanc
Kaapzicht Combination 2011 Danie Steytler Jnr Sauvignon Blanc
Kaapzicht Combination 2010 Elsie Pels Sauvignon Blanc
Kaapzicht Combination 2009 Danie Steytler Sauvignon Blanc
Kaapzicht Combination 2008 Danie Steytler Sauvignon Blanc
Kaapzicht Combination 2007 Danie Steytler Sauvignon Blanc
Kaapzicht Combination 2006 Danie Steytler Sauvignon Blanc
Kaapzicht Combination 2005 Danie Steytler Chenin Blanc
Kaapzicht Combination 2004 Danie Steytler Chenin Blanc
Kaapzicht Combination 2003 Danie Steytler Chenin Blanc

  +27.219061620       +27.219061622       exports@kaapzicht.co.za
M23 Bottelary Road Stellenbosch P.O. Box 5, Sanlamhof, 7532, South Africa
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