A clean, fresh wine with a clear, lime-green colour. A shy nose of greengage and capsicum aromas leads into a good, but light-weight pear-toned palate. A freshly-fruited wine with a zesty, dry finish.
Ideal for patio sipping. Enjoy with grilled fish or chicken, cheese soufflÃ©, seafood, pasta or Gammon.
In The Vineyard
Soil: Weathered granite top-soil with crumbly clay sub-soil.
Yield: 10 ton per HA
About The Harvest
Grapes were harvested at 22Âº Balling, destalked and lightly pressed, after 4hrs skin contact in press.
In The Cellar
Fermented dry with Vin 13 yeast at 15ÂºC. 3 months lease contact was given.