Kaapzicht Steytler Pentagon 2006 (Bordeaux Blend)

Technical Analysis

Winemaker - Danie Steytler
Main Variety - Cabernet Sauvignon
Alcohol - 13.94 %vol
pH - 3.35
RS - 2.2 g/l
Total Acid - 7.5 g/l
Appellation - Stellenbosch


Type - Red
Style - Dry


Wine Magazine 2010 - 4 Stars
2009 John Platter Guide 2010 - 4½ Stars

Tasting Notes

Very deep, saturated ruby colour with opaque depth in the centre; beautifully crafted with subtle berry tones and spiced dark fruit flavours firmly held by supple tannin structure; seamless integration between plum/cassis fruit and cedary oak tones; poised and elegant with enough power to richly reward cellaring for 5-8 years.
Elsie Pels - Cape Wine Master

Ageing Potential

Mature for up to 8 years.

Blend Information

70% Cabernet Sauvignon 30% Merlot

Food Suggestions

A definite food wine. Enjoy it with any of the following, but do not forget to include your friends!1. Rack of Lamb with rosemary roast potatoes.2. Rolled loin of Kudu.3. Selection of Cape Cheeses.

In The Vineyard

Vines planted in weathered granite topsoil on a layer of gravel, above a crumbly clay sub-soil.

About The Harvest

Yield of 6-7 tons/ha.

In The Cellar

The two cultivars were vinified and separately matured in small, 100% new French oak barrels for 24 months before being blended together.

Other Vintages

Wine Wine Maker Main Variety
Kaapzicht Steytler Pentagon 2006 (Bordeaux Blend) Danie Steytler Cabernet Sauvignon

  +27.219061620       +27.219061622       exports@kaapzicht.co.za
M23 Bottelary Road Stellenbosch P.O. Box 5, Sanlamhof, 7532, South Africa
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